Our Home-cooked Osechi おせち(Japanese New Year’s Boxed Meal)


What do you eat for New Year’s Day in Japan, Nico?

Traditionally we have Osechi(おせち).

Osechi? What is that?

Let’s have a look!
Home-cooked Osechi in My Family
Osechi in a Nutshell


Osechi (おせち)is a set of Japanese New Year’s dishes in a box.
It is prepared a few days before the New Year and eaten on January 1st in a family.

Is it still common today?

Unfortunately, fewer and fewer people nowadays follow the tradition of home-cooking Osechi…., but we in my family still do that annually.

Is the photo above Osechi in your family? Looks so good!

Thank you! Yes, that’s our latest Osechi in 2025.
Meanings Symbolized in Each Osechi Dish

You have a variety of certain dishes in the Osechi box. What makes them special?

I think it’s the wish for the New Year symbolized in each dish. Here are some of them.
Kazunoko 数の子 (Herring Roe)
Symbol: Fertility (a lot of children) in the family (from its numerous herring eggs)


They look a bit creepy, aren’t they…?

You’re not alone. My Dutch boyfriend also found the appearance scary (but then found out to be tasty!)
Nimono 煮もの (Simmered Stew)

Symbols:
・ Rooted lucks and happiness (as Nimono has a bunch of “root” vegetables such as carrots, daikon radish, and lotus roots)
・Family bonds (as different kinds of vegetables are stewed in one pot)
Kuro-mame 黒豆 (Sweetened Black Soybeans)

Symbol: Health (as “mame まめ” stands for both “beans” and “health” in Japanese)
Which Dish Attracts You?
